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Zebra” cake”

by womenbabe

Zebra cake is ideal for cooking in haste. All ingredients are very accessible, and the result will delight you with a delicate taste.


Sugar – 1, 5 cup

Butter – 125 g

Eggs – 3 pcs

Sour cream is a glass


Flour – 3 glasses

Cocoa 2, 5 hours. l

Milk – 2 st. l


Soften 75 g of oil and rub it with a glass. Add 3 eggs and mix. Pour a glass of sour cream and mix again until smooth. Divide the resulting mass into two parts. Add to each fourth part of a teaspoon of soda and 1, 5 cups of flour. In one of the parts, intervene 1, 5 teaspoon cocoa. The result is two types of dough: white and chocolate.

Lubricate the form with oil. Lay out the dough in shape, alternating white and chocolate.

Bake the cake for about 30 minutes at a temperature of about 180-200 degrees.

To make a lipstick, mix 2 tablespoons of milk, 50 g of oil, 0, 5 cup sugar and 1 tablespoon of cocoa. Boil the resulting mass over low heat until thickened, then pour the cooled cake.

Zebra cake is ready! Pleasant appetite and culinary inspiration!

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